Homemade Mac and Cheese

Homemade Mac and Cheese

This is my favorite mac and cheese recipe. I used it for the birthday party! Try it out, you will love it.

What do you need?

·         8 ounces of uncooked elbow macaroni

·         3 cups of shredded sharp cheddar cheese

·         1 cup grated parmesan cheese

·         3 cups milk

·         2 ½ tablespoons of flour

·         2 tablespoons butter

·         ½ cup of bread crumbs

·         1 pinch paprika

Directions

1.      Cook macaroni noodles according to the package directions.

2.      In a saucepan, melt butter. Stir in flour. Add milk slowly, stirring constantly so flour does not clump. Add in cheeses, and cook until cheese is melted, stirring constantly. The sauce will be a nice orange when it is ready. Add in a little paprika.

3.      Put macaroni in a large baking dish, and pour cheese sauce over macaroni. Stir to mix in and cover all noodles.

4.      Add breadcrumbs to dish and mix in.

5.      Top with an additional handful of cheese.

6.      Bake at 350 degrees for 30 minutes.

7.       Serve.

Yum this mac and cheese recipe is soooo good! I doubled it for the birthday party!